Apr 18, 2024

2014-2015 Undergraduate Catalog

2014-2015 Undergraduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

Courses

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Hotel and Restaurant Management
	• HRMA 4323 - Advanced Food and Beverage Management
	• HRMA 4325 - Food Product Development for the Hospitality Industry
	• HRMA 4326 - Catering Management
	• HRMA 4328 - Restaurant Development
	• HRMA 4336 - Beverage Marketing
	• HRMA 4338 - Hotel Development
	• HRMA 4340 - Hotel Operations
	• HRMA 4343 - Financial Administration for the Hospitality Industry
	• HRMA 4344 - California Wine Experience
	• HRMA 4353 - Leadership in the Hospitality Industry
	• HRMA 4354 - Advanced Hospitality Operations Management
	• HRMA 4355 - Event Administration
	• HRMA 4357 - Current Issues in Gaming Management
	• HRMA 4358 - Alcoholic Beverage Law and Regulations
	• HRMA 4361 - Marketing Strategies in the Hospitality Industry
	• HRMA 4362 - Management Training Work Experience II
	• HRMA 4367 - Advanced Lodging Management
	• HRMA 4372 - Contemporary Management Trends in Hospitality
	• HRMA 4373 - Current Issues in Convention Services
	• HRMA 4374 - French Culture and Tourism
	• HRMA 4375 - French Wine Production and Distribution
	• HRMA 4376 - Japanese Lodging Industry
	• HRMA 4377 - Japanese Culture and Tourism
	• HRMA 4382 - Advanced Club Operations
	• HRMA 4384 - Gourmet Night Management II
	• HRMA 4385 - Hall of Honor Management II
	• HRMA 4388 - Managing for Diversity in the Hospitality Industry
	• HRMA 4397 - Selected Topics in Hospitality Management
	• HRMA 4398 - Independent Study in Hospitality Management
	• HRMA 4399 - Senior Honors Thesis II
Human Development and Consumer Sciences
	• HDCS 1300 - Human Ecosystems and Technological Change
	• HDCS 3300 - Organizational Decisions in Technology
	• HDCS 3301 - Consumer Science
	• HDCS 3302 - Consumer Textiles
	• HDCS 3303 - Merchandising and Consumer Science
	• HDCS 3304 - Visual Merchandising
	• HDCS 3369 - Entrepreneurship
	• HDCS 4198 - Independent Study
	• HDCS 4300 - Research Concepts in Human Development and Consumer Sciences
	• HDCS 4302 - Apparel Analysis
	• HDCS 4303 - Merchandising Systems
	• HDCS 4370 - Technology Entrepreneurship
	• HDCS 4372 - Forecasting for Technology Entrepreneurship
	• HDCS 4374 - Entrepreneurial E-Tailing
	• HDCS 4375 - Strategies in E-Tailing
	• HDCS 4376 - Resources in Technology Entrepreneurship
	• HDCS 4380 - Merchandising
	• HDCS 4386 - Communication Strategies for Merchandising and Industrial Distribution
	• HDCS 4393 - Internship in Human Development and Consumer Sciences
	• HDCS 4394 - Internship in Human Development and Consumer Sciences
	• HDCS 4396 - Selected Topics in Human Development and Consumer Sciences
	• HDCS 4397 - Selected Topics in Human Development and Consumer Sciences
	• HDCS 4398 - Independent Study
Human Development and Family Studies
	• HDFS 1300 - Development of Contemporary Families
	• HDFS 1311 - Development of Self-Regulated Learning
	• HDFS 2317 - Introduction to Human Development and Intervention
	• HDFS 2320 - Research Methods in Human Development and Family Studies
	• HDFS 3317 - Prenatal and Infant Development
	• HDFS 3318 - Human Ecology and Adult Development
	• HDFS 3350 - Observation and Assessment of Children
	• HDFS 4198 - Independent Study in Human Development and Family Studies
	• HDFS 4315 - Culture and Diversity in Human Development
	• HDFS 4316 - The Development of Social Relations in the Family
	• HDFS 4317 - Theory and Practice in Programs for Young Children I
	• HDFS 4318 - Human Ecology of Parenting
	• HDFS 4319 - Theory and Practice in Programs for Young Children II
	• HDFS 4320 - Evaluating Educational Programs for Young Children
	• HDFS 4322 - Introduction to Psychological Careers
	• HDFS 4393 - Internship in Human Development and Family Studies
	• HDFS 4394 - Internship in Human Development and Family Studies
	• HDFS 4397 - Selected Topics in Human Development and Family Studies
	• HDFS 4398 - Independent Study in Human Development and Family Studies
Human Nutrition and Foods
	• NUTR 2133 - Food Science Lab I
	• NUTR 2332 - Introduction To Human Nutrition
	• NUTR 2333 - Food Science I
	• NUTR 3101 - Dietetics as a Profession
	• NUTR 3135 - Commercial Food Production Lab
	• NUTR 3320 - Seminar in Nutrition Research
	• NUTR 3330 - Food Service Systems Management
	• NUTR 3334 - Advanced Nutrition
	• NUTR 3335 - Commercial Food Production
	• NUTR 3336 - Nutritional Pathophysiology
	• NUTR 3340 - Nutrition In The Life Cycle
	• NUTR 4235 - Food Science II
	• NUTR 4312 - Nutrition Assessment and Planning
	• NUTR 4333 - Medical Nutrition Therapy - Cardiovascular
	• NUTR 4334 - Community Nutrition
	• NUTR 4339 - Sports Nutrition
	• NUTR 4345 - The Obesity Epidemic
	• NUTR 4346 - Research in Nutrition
	• NUTR 4347 - Medical Nutrition Therapy - Metabolic
	• NUTR 4348 - Introduction to Nutritional Counseling
	• NUTR 4349 - Public Policy in Nutrition
	• NUTR 4350 - Global Health and Nutrition
	• NUTR 4396 - Selected Topics in Nutrition
Human Resources Development
	• HRD 3303 - Measuring Performance Outcomes
	• HRD 3310 - Introduction to Career Development and Planning
	• HRD 3340 - Introduction to Training and Development
	• HRD 3350 - Global Human Resource Development
	• HRD 4301 - Global Leadership in Training and Development

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