Apr 20, 2024  
2016-2017 Graduate Catalog 
    
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2016-2017 Graduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

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HIST 6368 - Readings in American Food History

Credit Hours: 3.0
Lecture Contact Hours: 3   Lab Contact Hours: 0
Prerequisite: Consent of instructor.

Supervised study of the major writings of American historians.
May be repeated with approval of graduate program director.


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