May 30, 2020  
2018-2019 Graduate Catalog 
    
2018-2019 Graduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

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HRMA 6101 - Colloquium

Credit Hours: 1.0
Lecture Contact Hours: 1   Lab Contact Hours: 0
Prerequisite: None.

This course is a graduate student seminar that consists of a series of individual lectures by industry leaders, faculty, and students. Hotel and restaurant management faculty, guest lecturers, and current graduate students will also present research concepts, practical issues, and studies related to the hospitality industry.



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