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Apr 16, 2024
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HRMA 6101 - Colloquium Credit Hours: 1.0
Lecture Contact Hours: 1 Lab Contact Hours: 0
Prerequisite: None.
This course is a graduate student seminar that consists of a series of individual lectures by industry leaders, faculty, and students. Hotel and restaurant management faculty, guest lecturers, and current graduate students will also present research concepts, practical issues, and studies related to the hospitality industry.
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