Apr 25, 2024  
2022-2023 Graduate Catalog 
    
2022-2023 Graduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

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GHL 6326 - Catering Management

Credit Hours: 3
Lecture Contact Hours: 3   Lab Contact Hours: 0
An analysis of catering operations and management in the hospitality industry and various catering disciplines.
Additional Fee: Yes



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