| |
Apr 23, 2024
|
|
|
|
|
GHL 6384 - Gourmet Night Management Credit Hours: 3
Lecture Contact Hours: 3 Lab Contact Hours: 0
Prerequisite: Available only to those students who are serving as Assistant Directors of the college’s annual Gourmet Night Gala.
Food and beverage management, logistics, management, marketing, operations management, service management, and wine management. Must obtain, train, and manage student volunteers for specific areas. Analyze and examine similar events to create benchmark.
Additional Fee: Yes
Add to Portfolio (opens a new window)
|
|