Students must meet the general requirements for a baccalaureate degree including completion of university core curriculum requirements. See the Academic Regulations and Degree Requirements section of this catalog for details. All students are required to seek the help of academic advisors before enrolling (registering) for the appropriate courses.
To receive the Bachelor of Science in Hotel and Restaurant Management, students must:
Complete a minimum of 120 semester hours of course work, including 36 advanced (junior or senior level) hours. Any change or substitution in general requirements must be approved by the dean of the college.
Complete a minimum of 30 semester hours (two semesters) in residence. The last 30 semester hours applied to an undergraduate degree must be taken in residence (from UH).
Complete all HRM course requirements.
Maintain a 2.00 minimum cumulative grade point average in this major and at this university
In addition to these special requirements, candidates for the degree must meet the special requirements for a Bachelor of Science degree listed in the Academic Regulations and Degree Requirements section of this catalog.
All bachelor’s degrees require completion of a core curriculum. Further information on core eligibility and on courses that satisfy core curriculum requirements can be obtained from the core curriculum Web site www.uh.edu/academics/corecurriculum, by consulting an academic advisor, or from the current class listings.