Apr 25, 2025  
2023-2024 Undergraduate Catalog 
    
2023-2024 Undergraduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

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GHL 3345 -  Wine Appreciation

Credit Hours: 3
Lecture Contact Hours: 2    Lab Contact Hours: 2
Prerequisite: Hotel and Restaurant Management Majors or Beverage Management and Marketing Minors only, or consent of instructor; and legal drinking age.
Description
Wine producing regions of the world. Compiling of wine lists, serving, and recommending wine and food combinations.
Repeatability: No

Additional Fee: Yes



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