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Dec 03, 2024
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2016-2017 Graduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]
Hotel and Restaurant Management and Hospitality Management, BS/MS
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Program Description
For students who want to pursue a Bachelor of Science (BS) in Hotel and Restaurant Management and earn a Master of Science (MS) in Hospitality Management, the dual BS/MS program offers an accelerated degree program to earn both in five years. The dual BS/MS provides a clear and concise path toward accelerated academic goals and enables students to begin concentrated work on a professional focus in the hospitality industry during the final year of their BS degree plan. Students who are accepted into this program can complete 12 hours toward their MS degree as an undergraduate student, and the remaining credits for the MS can be completed in one additional calendar year as a graduate student.
Application Process
Applicants gain conditional admission to this dual program during their final undergraduate year. Unconditional admission to the MS program requires a successful completion of the BS in Hotel and Restaurant Management, a cumulative GPA of 3.0 or better, satisfactory GRE or GMAT scores, and successful completion of the graduate program application process.
Degree Requirements
Conditionally admitted students can earn up to 12 hours of graduate level credits in the final year of their BS program that will be applied to both the BS and MS degrees. Upon completion of the BS degree and unconditional acceptance into the MS program, students will complete an additional 24 graduate level credits that will culminate in an MS in Hospitality Management.
Final BS Year MS Credit Options
Nine (9) credit hours from the following that support the focus area of the BS degree and the elective/support requirements of the MS degree:
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